Sarah Geronimo recently graduated as pastry chef at Heny Sison culinary school.
She took a 23-day baking and pastry course where she met chef Juan Carlo Estagle, who have become a 'popster.' He wrote on the Instagram caption, "But it is not her sweet talent and skill for baking that has turned me into a fan. It is her humility, simplicity, honesty and love for God and His creation. I've become a popster."
Below are some photos of what Sarah Geronimo baked during the course as also mentioned on his post.
Welcome to the fandom, chef Juan Carlo Estagle! ❤️
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